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Material Detail

Nanotecnología en la industria alimentaria. Contexto

Nanotecnología en la industria alimentaria. Contexto

El siguiente polimedia tiene por objetivo contextualizar la nanotecnología en la Industria Alimentaria. Para ello se abordarán los siguientes contenidos: 1. ¿Qué es la ¿nanotecnología¿? 2. Usos de la nanotecnología en la Industria Alimentaria 3. Riesgos del uso de la nanotecnología en la alimentación.
Keywords:
riesgos., usos, Nanotecnología
Disciplines:
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More about this material

Material Type:
Animation
Date Added to MERLOT:
August 13, 2019
Date Modified in MERLOT:
August 13, 2019
Authors:
Submitter:
RIUNET Universitat Politècnica de València
Primary Audience:
High School, College General Ed, College Lower Division, College Upper Division, Graduate School
Technical Format:
Video, Website
Mobile Compatibility:
Blackberry, iOS (Apple), Windows Mobile, Android
Language:
Spanish
Cost Involved:
No
Source Code Available:
No
Accessibility Information Available:
No
Creative Commons:
Creative Commons License
This work is licensed under a Attribution-NonCommercial-ShareAlike 4.0 International

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