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Celebratory Technology: New Directions for Food Research in HCI

This video was recorded at The 26th Annual CHI Conference on Human Factors in Computing Systems. We describe the existing and potential HCI design space around human-food interaction and in particular motivate future researchon designing technology that celebrates the positive interactions people have around food.

Keywords:: videolectures, ocwc, oec

Disciplines:

Science and Technology / Computer Science / Human-Computer Interaction

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Material Type:: Presentation
Date Added to MERLOT:: February 8, 2015
Date Modified in MERLOT:: February 8, 2015
Author:: Andrea Grimes, Georgia Institute of Technology
Submitter:: The Open Education Consortium
Primary Audience:: College General Ed, College Lower Division, College Upper Division
Technical Format:: Video

Mobile Compatibility:: Not specified at this time
Language:: English
Cost Involved:: No
Source Code Available:: No
Creative Commons:: This work is licensed under a Attribution-NonCommercial-NoDerivs 3.0 United States