Material Detail

'The Penn State Agronomy Guide is a comprehensive publication on crop and soil management and pest management for farms of all sizes.'

The guide is designed for easy reading and quick reference.  In Part 1: Crop and Soil Management, the chapters on specific crops include information about:

• Varieties
• Nutritional Requirements
• Establishment
• Harvesting
• Special Considerations

In Part 2: Pest Management, the chapters on pest control for specific crops include sections on:

• Weeds
• Insects
• Diseases

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