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Fisheries Economics and Management
Many marine fish resources are overexploited and the total world production of wild caught fish has declined a little since the peak in the mid-1990s. This book analyses the economic and biological forces and consequences of fish exploitation where there is open access to the resource. What’s more, effective methods to mitigate economic and biological declines, as well as ecosystem effects, are rigorously analysed, but without going beyond the...
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