Material Detail

VIMS Sea Grant Seafood Education Program

Information on education programs at VIMS and on-line informational resources in seafood, fisheries, and related topics including links, news, publications, workshops and seminars. Also cooking demonstrations, professional development, and programs for chefs. Includes information on seafood safety, quality, and availability.

Keywords:: stem education, workforce development, technician training, advanced technological education

Disciplines:

Science and Technology / Agriculture and Environmental Sciences

Go to Material

Bookmark / Add to Course ePortfolio

Create a Learning Exercise

Add Accessibility Information

Rate

Add a Comment

Quality

User Rating
Comments
Learning Exercises
Bookmark Collections
Course ePortfolios
Accessibility Info

Report Broken Link
Report as Inappropriate

More about this material

Material Type:: Reference Material
Date Added to MERLOT:: August 3, 2016
Date Modified in MERLOT:: August 3, 2016
Author:: Virginia Institute of Marine Science
Submitter:: Barbra Bied Sperling

Primary Audience:: College General Ed, College Lower Division, College Upper Division, Graduate School, Professional
Technical Format:: Website
Mobile Compatibility:: Not specified at this time
Language:: English
Cost Involved:: No
Source Code Available:: No
Creative Commons:: No